This recipe comes from Sherrie, who lives in Perth, Western Australia: "My baby son Jack is nearly 17-months-old and loves this yummy vegan chocolate pudding, as does my 17-year-old and myself!" Let's thank Sherrie for this delightful raw dessert perfect for the whole family! It's healthy, delicious, and fully raw vegan.
Ingredients:
3 or 4 ripe bananas (peeled)
1 avocado (skin and pit removed)
1-2 tablespoons raw carob powder
Directions:
Blend until smooth and creamy. If put in the fridge for a few hours, it gets firm like chocolate mousse. Adding a little water or apple juice makes a nice chocolate sauce. ENJOY!
