The following juicing recipe is not only delicious, but extremely nutritious, as it combines the nutrients from three different nutrient dense vegetables. It is also very colorful, especially when served in a stemmed glass.
Carrot, Beet & Spinach Juice
Ingredients
½ of a medium beet (with greens if organic)
Spinach (handful)
*ORGANIC INGREDIENTS ARE ALWAYS RECOMMENDED.
Directions
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Burmese Zucchini and Peas
Burmese Zucchini and Peas
As photographed in Health News Issue #71 (May-J...
